Join us for a chokecherry jelly workshop on Sunday, September 13th, 2026 hosted by MSU-Bozeman's Land-Based Education Program!

We have reached capacity.

Each participant will learn how to make chokecherry jelly, will leave with their own canning kit to take home, and a few jars of jelly. All supplies and lunch will be provided. Must sign up at link below or by scanning QR code on the flyer.